This collection includes: Cahill's Farm Cheddar: Located in County Limerick and recognized as the originator of fine Irish cheese, Marion Cahill of Cahill's Farm has developed an interesting range of flavored cheddars. Using a base of tangy Irish cheddar, she has experimented with a variety of flavors and has come up with some very popular combinations. Kerrygold Dubliner: Dubliner was first described to us as a mixture between Cheddar and Parmigiano Reggiano. This description is quite accurate. Dubliner tastes of a mature Cheddar with the sweet aftertaste of Reggiano. Wexford Mature Cheddar: Made just south of Dublin, Wexford Cheddar is a mature, twelve-month cheddar perfect for serving with brown bread and chutney. Enjoy Wexford Mature Cheddar with a pint of good Irish ale, or a crisp glass of white wine. Cashel Blue: Louis and Jane Grubb's Beechmount Farm makes this superb cheese in the rolling hills of Tipperary in Ireland. Cashel Blue is a young, somewhat mild and extra creamy cheese that, unlike inferior blues, is not too salty. It is a fabulous alternative to Gorgonzola or Stilton. igourmet.com Signature Cheese Serving Knife: is made of heavy weight 1.5mm 3Cr13 stainless steel construction and the handle is high-impact, heat-resistant nylon with three attached bolsters. Along the length of the blade are 5 ovals, which assist in keeping soft cheese from sticking to the blade as you cut. While this knife is perfectly dishwasher safe, we recommend hand-washing to keep the blade from needing early sharpening. bamboo Cheese Board: A stunning and durable gift that will be enjoyed for years to come. This collection features hand picked Irish cheeses. NOTE: Due to seasonality some items may need to be substituted for product of equal or greater value. Set includes: Cahill's Farm Cheddar (approx 8 oz), Kerrygold Dubliner (approx 8 oz), Wexford Mature Cheddar (approx 8 oz), Cashel Blue (approx 8 oz), igourmet.com Signature Cheese Serving Knife (8 oz), bamboo Board Vessel (20 oz) Weight: 3.8 pounds