$ 60 Impress guests with a beautifully browned turkey, an herb-roasted pork loin or a tender leg of lamb with the Rachael Ray Enamel on Steel 16-1/2-Inch Roaster with V-Rack. This two-piece set roasts large cuts of meat with ease, or the rack can be removed for cooking Rachael's rich and creamy Roasted Cauliflower Au Gratin, creating her yummy Four-Cheese Baked Pasta, or roasting a pan of simple and delicious Quinoa and Vegetable Stuffed Peppers. Designed for durability, this roaster features carbon steel construction for even heating and a beautiful stainless steel rim to finish and protect the pan's edge. The vibrant, sturdy porcelain enamel exterior is stain resistant and easy to clean, and adds a welcome pop of color to the kitchen. Generous loop handles make it easier to move the roaster between kitchen stations, even when full. The innovative V-rack is designed to keep roasting foods out of fats and oils, and to circulate heat for even cooking. With large side handles, the rack makes transferring cooked foods to a cutting board a cinch. Oven safe to 400-degrees Fahrenheit and broiler safe, the pan coordinates well with many other pieces in Rachael's cookware and bakeware collections. Serve exciting, restaurant-quality roasted entrees and more with the Rachael Ray Enamel on Steel 16-1/2-Inch Roaster with V-Rack.

Impress guests with a beautifully browned turkey, an herb-roasted pork loin or a tender leg of lamb with the Rachael Ray Enamel on Steel 16-1/2-Inch Roaster with V-Rack. This two-piece set roasts large cuts of meat with ease, or the rack can be removed for cooking Rachael's rich and creamy Roasted Cauliflower Au Gratin, creating her yummy Four-Cheese Baked Pasta, or roasting a pan of simple and delicious Quinoa and Vegetable Stuffed Peppers. Designed for durability, this roaster features carbon steel construction for even heating and a beautiful stainless steel rim to finish and protect the pan's edge. The vibrant, sturdy porcelain enamel exterior is stain resistant and easy to clean, and adds a welcome pop of color to the kitchen. Generous loop handles make it easier to move the roaster between kitchen stations, even when full. The innovative V-rack is designed to keep roasting foods out of fats and oils, and to circulate heat for even cooking. With large side handles, the rack makes transferring cooked foods to a cutting board a cinch. Oven safe to 400-degrees Fahrenheit and broiler safe, the pan coordinates well with many other pieces in Rachael's cookware and bakeware collections. Serve exciting, restaurant-quality roasted entrees and more with the Rachael Ray Enamel on Steel 16-1/2-Inch Roaster with V-Rack.

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